Sundaikkai Thokku, made from turkey berries (Solanum torvum), offers a range of potential health benefits due to the nutritional and medicinal properties of the berries themselves. Turkey berries are known to be a good source of essential nutrients, including iron, which can be beneficial in preventing and treating anemia by aiding in red blood cell production. They also contain a significant amount of Vitamin C, an antioxidant that supports the immune system and helps in the absorption of iron.
8%
SUNDAIKKAI THOKKU 50gm
it can be eaten with hot rice.Sundaikkai Thokku into your diet can be a flavorful way to potentially harness these health benefits, alongside the other nutritious ingredients typically used in its preparation, such as onions, tomatoes, and spices.
₹55.00
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