As they are ready to cook and also offer a delicious taste, Pongal mix varieties are popular. Mahil Pongal mix contains millet and herbs that add flavor and make it extra special. Those two ingredients bring out a unique flavor. Mahil varagu – murungai keerai Pongal mix is healthy dietary food. It is not only healthy but also good for health, as both millet and herbs help maintain blood sugar levels, act as prebiotics, lower cholesterol, and also contain antioxidant properties. Mahil Pongal mixes are certified by FSSAI.
Ingredients: Kodo millet, moringa, pepper, moong dal, cumin seeds, asafoetida, cashew nuts, ghee, salt, and curry leaves. No added preservatives, artificial flavors, or colors.
Usage: In a pressure cooker add 3 cups of water for one cup of Pongal mix, cook for 4 whistles. Serve hot with sambar and chutney.
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